Top skillet recipes

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Best skillet recipes

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The New Cast Iron Skillet Cookbook: 150 Fresh Ideas for America's Favorite Pan The New Cast Iron Skillet Cookbook: 150 Fresh Ideas for America's Favorite Pan
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Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All (Cook's Country) Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All (Cook's Country)
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Home Skillet: The Essential Cast Iron Cookbook for Easy One-Pan Meals Home Skillet: The Essential Cast Iron Cookbook for Easy One-Pan Meals
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The Best Skillet Recipes: A Best Recipe Classic The Best Skillet Recipes: A Best Recipe Classic
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The Cast Iron Skillet Cookbook, 2nd Edition: Recipes for the Best Pan in Your Kitchen The Cast Iron Skillet Cookbook, 2nd Edition: Recipes for the Best Pan in Your Kitchen
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The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes
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The Cast Iron Skillet Cookbook: A Tantalizing Collection of Over 200 Delicious Recipes for Every Kitchen The Cast Iron Skillet Cookbook: A Tantalizing Collection of Over 200 Delicious Recipes for Every Kitchen
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Taste of Home Ultimate Skillet Cookbook: From cast-iron classics to speedy stovetop suppers turn here for 325 sensational skillet recipes Taste of Home Ultimate Skillet Cookbook: From cast-iron classics to speedy stovetop suppers turn here for 325 sensational skillet recipes
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One Pan to Rule Them All: 100 Cast-Iron Skillet Recipes for Indoors and Out One Pan to Rule Them All: 100 Cast-Iron Skillet Recipes for Indoors and Out
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Related posts:

1. The New Cast Iron Skillet Cookbook: 150 Fresh Ideas for America's Favorite Pan

Feature

Sterling Publishing NY

Description

The Cast Iron Skillet Cookbook is . . . a damn fine work that's at once a treatise, chronicle, and paean to perhaps the most versatile tool in a cook's arsenal. . . . I promise you, with this book your cast iron skillet will never again leave the top of your stove. Its that good." David Leite, publisher of the two-time James Beard Award-winning website Leites Culinaria (LCcooks.com)

Cast iron skillets are booming in popularity: they're versatile, they're relatively inexpensive, and they don't have the toxic chemicals released by artificial nonstick pans. Though cast iron was the only pan in grandma's kitchen, these 150 recipes are fresh and updated. They range from traditional skillet favorites, like Seared Chicken Hash, Spanish Potato and Sausage Tortilla, and pan-seared steaks and chops, to surprising dishes like cornbread with an Italian spin; quesadillas filled with brie, papaya, and pineapple; and a gingerbread cake topped with fresh pears.

2. Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All (Cook's Country)

Feature

Americas Test Kitchen

Description

Learn to cook it all in cast iron!

The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and otherwise it stays in the back of the cabinet. In this new cookbook, the editors of Cook's Country will show you everything you need to know about cast-iron cookware and the many (and often surprising) dishes you can cook and bake in this multitasker of a pan, from the classic dishes everyone knows and loves like steak, perfect fried eggs, and cornbread, to innovative and inspiring recipes like skillet apple pie, pizza, and cinnamon swirl bread. Learn about this cast iron's history and what makes it uniquely American and let us show you how to shop for, season, care for, and clean this perfect pan.

3. Home Skillet: The Essential Cast Iron Cookbook for Easy One-Pan Meals

Description

Your Cast Iron Cookbook for Effortless Meals in the Only Pan You Need

Its no secret that cooking at home is typically healthier and more frugal than going out to eat or ordering delivery. Yet for many of us, there simply arent enough hours in the day. Enter the cast iron skilletthe most underestimated tool of the culinary world.

Home Skillet is your cast iron cookbook for one-pan meals every night of the week. Crispy crusted casseroles, impeccably seared steaks, cakes baked to perfectioncast iron cooking whatever you want, whenever you want it, has never been easier or more satisfying.

Food writer Robin Donovan became an instant fan of cast iron cooking because of its ease and versatilityplus, it gets better the more you use it! Home Skillet is the complete cast iron cookbook, making the best use of this multi-functional pan while keeping mealtime quick and affordable.

  • Inspiration strikes hot100 recipes specifically designed for simple cast iron cooking and variety for every meal
  • Everyday ease Quick and Easy labels call out recipes that finish in under 30 minutes
  • Dont sweat itInvaluable tips and hacks for cast iron care to ensure your skillet will serve you for many one-pan meals to come

Finally, a cast iron cookbook that makes every meal an easy meal! One Big Cinnamon Roll * Southwestern Savory Corn Cakes * Blackened Fish Tacos * Skillet Pizza with Shaved Asparagus * Spiced Lamb Burgers * Rhubarb Skillet Pie

4. The Best Skillet Recipes: A Best Recipe Classic

Feature

Used Book in Good Condition

Description

One pan is all you need! From breakfast all the way to dessert, one skillet is all you need for fast, flavorful meals. it's no surprise that meat, fish, and pasta dishes come together nicely in a skillet But pot pie can also be made in the pan. So can pizza, casseroles and souffles.

Put away that second pot for boiling pasta and cook it in its sauce right in the skillet. Start pizzas on the stovetop in the skillet and finish with a hot blast in the oven (still in the skillet). Spruce up your stir-fry repertoire with new and innovative ideas.

One pan means less clean up. The Best Skillet Recipes means a world of great and easy meals.

5. The Cast Iron Skillet Cookbook, 2nd Edition: Recipes for the Best Pan in Your Kitchen

Feature

Sasquatch Books

Description

With 95 delicious recipes, this bestselling classic cookbook shows home cooks how the cast iron skillet is the best pan in their kitchen. Fusing new and traditional recipes and gathering farm-fresh produce and ingredients, mother-daughter team Sharon Kramis and Julie Kramis Hearne will show you how to make delicious food in this versatile skillet. Recipes include: Dungeness Crab Cakes with Tarragon Aioli; Dutch Baby (puffed pancake with lemon and powdered sugar); Grilled Prosciutto-Wrapped Radicchio; and Warm Pear Upside Down Cake. This collection of recipes invites all cooks to get reacquainted with the original gourmet cooking tool.

6. The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes

Feature

Contains 250 recipes
Includes simple to complex recipes
Cooking ideas for breakfast, lunch, dinner and dessert
Helps you get the most out of your cast iron cookware
Printed in full color

Description

Cast iron cooking is back in vogue! From America's most chic restaurants to the countless kitchens of avid home cooks, everyone is rediscovering the joy of cooking with classic cast iron. Cast iron cooking has always been a kitchen favorite with its even heating, great heat retention and its flexibility to go outdoors and grill or cook over an open fire. According to Esquire magazine, cast iron cookware "will enrich your eggs and burgers, it's impossible to break and it will last longer than you."

And now with The Lodge Cast Iron Cookbook, every cook will learn the simple, savory secrets of cast iron cookery. From the kitchens of Lodge, America's leading manufacturer of cast iron cookware, this unique cookbook offers over 200 mouthwatering recipes. The delectable dishes range from breakfast specials to the secrets of great fried food, to soups and stews, biscuits and baked goods, fish, veggies and finally those sweet finales. And the book features favorite cast iron cooking recipes by well-known cooks such as Bill and Cheryl Jamison, Nick Malgieri and Allison Fishman. Special cooking lessons include cast iron cooking basics and how to enjoy open air cooking and grilling.

This special culinary delight features great cooking stories and intriguing vignettes on the history and legend and lore of cast iron cooking. Each unique recipe, culled from cooks across the country, is illustrated with four-color photography. Published in a special flexible binding, this cookbook will be a keepsake treasured by all cooks.

7. The Cast Iron Skillet Cookbook: A Tantalizing Collection of Over 200 Delicious Recipes for Every Kitchen

Feature

Cider Mill Press

Description

A tantalizing collection of over 250 recipes tailor-made for the ultimate cooking tool: a cast iron skillet.

Complete with gorgeous, full-color photographs and a wide range of recipes covering breakfast, lunch, dinner, and everything in between (even decadent desserts!), this definitive cast iron skillet cookbook is a must-have. While the broad variety of original recipes will appeal to seasoned chefs, chapters dedicated to the care and keeping of your cast iron skillet make this cookbook perfect for newcomers to this booming culinary trend, as do the easy to follow step-by-step recipes.

8. Taste of Home Ultimate Skillet Cookbook: From cast-iron classics to speedy stovetop suppers turn here for 325 sensational skillet recipes

Description

Cast-iron skillets, frying pans, saut pansno matter what you call them, this brand new cookbook offers 325 no-fuss skillet sensations. Whether your whipping up a weeknight dinner or a weekend celebration, let the can-do recipes in Ultimate Skillet Cookbook make your meal a success!

Cast-iron cooking is all the rage, and Taste of Home is on top of the trend with a fantastic new cookbookUltimate Skillet Cookbok! Meals dont get much simpler than whipping up dish on the stovetop, and this brand new cookbook offers ideal skillet dishes for all occasions any time of year.

Family cooks from coast to coast are sure to turn to this colorful new collection for weeknight dinner solutions as well weekend party favoritesall easily made in on the stovetop. Cast-iron fans will enjoy a bonus chapter of campfire classics perfect for outdoor dining, and busy moms will rely on a special section featuring 30 classic skillet dishes, each table-ready in just half an hour.

In addition, two At-a-Glance Icons make the most of kitchen time and truly capture buyers interest, and more than 200 color photos help Ultimate Skillet Cookbook standout on the shelves.

From cast-iron classics to weeknight lifesavers, the 325 recipes in Taste of Home Ultimate Skillet Cookbook promise to make life easier and tastier!

CHAPTERS: Skillet Basics, Pros and cons of different skillets, Buying and caring for iron skillets, Oven-proof skillets, 30 in 30, Skillet Appetizers and Snacks, Sizzling Side Dishes, Beef and Ground Beef, Chicken and Turkey, Pork, Ham and Sausage, Fish, Seafood and Meatless, Skillet Sweets

BONUS: Campfire Favorites

Recipes Included: Stuffed French Toast, Spicy Taco Bites, Sweet Potato Pancakes, Bacon-Wrapped Tenderloin, Skillet Lasagna, 10-Minute Stir-Fry, Lamb with Spring Vegetables, Herbed Pork Medallions, Pumpkin Sloppy Joes, Campfire Perch, Blueberry Buckle, Caramel Banana Dessert, and Smores Cake

9. One Pan to Rule Them All: 100 Cast-Iron Skillet Recipes for Indoors and Out

Feature

Good Books

Description

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Conclusion

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